While every industry has been affected in some way by COVID-19 and the economic shutdowns that are still occurring to help curb the spread, one could argue that shippers in the food space have had one of the most difficult journeys of all. Spikes in demand and low volumes in stores forced food shippers to adapt quickly to respond not only to in-store demand, but also the influx of e-commerce that followed.
This white paper, produced by FreightWaves in partnership with Redwood Logistics, details the findings of a survey of shippers to understand how the events that have transpired in 2020 so far have shifted their expectations around shipping costs, their retail vs. e-commerce business mix, sales growth, and their outlook for the remainder of 2020 and beyond.
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Hugo Malagon
Must read to understand current trends in the industry.