While in Washington, the agriculture officials discussed necessary steps toward a successful conclusion of the Doha Development Agenda and issues affecting bilateral trade in agricultural products.
On the issue of beef, Vilsack emphasized the importance of basing policy on World Organization for Animal Health standards. The USDA said in a statement that Akamatsu expressed his commitment to have food safety regulations based on scientific knowledge.
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| Vilsack |
Tyson told AP that it has seven other plants still approved to ship meat to Japan, and is also investigating the incident. There are 46 U.S. meatpacking plants approved to ship beef products to Japan.
In December 2003, Japan, along with many other countries, banned U.S. beef imports after USDA confirmed that a Washington state cow had bovine spongiform encephalopathy, or “mad cow” disease. The United States has since restored most of its overseas beef trade.
